Data Sheet
Section I – Chemical Products
Classification : Vegetable Ester
S.I.T.C. code : 541.619.000
HS code : 2938.90.000
Section II – Composition/Information on Ingredients
100% Fatty Acid from Vegetable Oils – Proprietary Formula
Section III – Hazardous Ingredients
None as defined under Canadian Hazardous Products Act S.C. 1987, C.30 (Part 1).
Section IV – Physical Data
Appearance : Pale Yellow to Golden Yellow If undyed.
Boiling Point : Over 200ºC at 760mm HG Pressure.
Vapor Pressure : Less than 1mm HG at 72ºC.
Specific Gravity : 0.86 at 25ºC.
Solubility In Water : Negligible at room temperature.
Flash Point : > 149ºC.
Flammability : None Flammable.
Section V – Health Hazard Data
Inhalation : Unknown.
Eye Contact : Similar products were not classified as eye irritants.
Skin Contact : Not classified as a primary skin irritant or corrosive material.
Section VI – Emergency First Aid Information
For Overexposure by Swallowing : If swallowed, do not induce vomiting.
For Overexposure by Skin Contact : Wash affected area.
For Overexposure by Eye Contact : Immediately flush eyes with plenty of cool water. Do not let victim rub eyes.
For Overexposure by Inhalation : Get medical attention immediately.
Section VII – Fire Fighting Measures
Extinguishing Media : Dry chemical, carbon dioxide and foam
Fire Fighting Instruction : Fire fighting personnel should wear proper protective equipment
Section VIII – Storage and Handling
Handling : Keep product away from open flame
Storage : Store in a cool area and keep container tightly sealed.
Section IX – Exposure Controls
Engineering Controls: No special control required
Section X – Personal Protection Information
Eye/Face Protection : Protective googles, have suitable eyewash water available.
Skin Protection : Wear suitable protective clothing
Respiratory Protection : Not required
Section XI– Stability and Reactivity
Stability : Generally stable.
Hazardous Polymerization : None likely.
Materials to Avoid : Strong oxidizing agents / Strong acid and alkalis /Strong reducing agents / Strong mineral acid.
Section XII – Accidental Release Measure
Environmental Precautions : Avoid uncontrolled releases of this material,where spill area possible, a comprehensive plan should be implemented. Prevent run-off to sewers,streams or other bodied of water. If run off occurs, notify proper authorities as required.
Section XIII – Spill, Leak And Waste Disposal
Spill or Leak Precautions : Wear appropriate protective clothing. Contain spilledmaterial and transfer to secure containers.
Waste Disposal : All recovered material should be packed, labeled transported and disposed in conformance with applicable law and regulation.
Section XIV – Ecological Information
This product is biodegradable.
Section XV – Transportation Information
Not a hazardous material according to IMDG,ADNR,ICAO-TI,RID/ADR,GGVS/GGVE
Section XVI – Other Information
The information contained herein as based on data considered accurate. However, no warranty is expressed of implied regarding the accuracy of these data or results to be obtained from the use thereof.
